HomeMy WebLinkAboutCOMCHECK - 08-00018 - 1154 Stocks Ave - Just Sports - Office Remodel6 COMcheck Software Version 3.5.2
Interior Lighting Compliance
4 Certificate
2003 I ECC
Report Date: 01/14/08
Data filename: Untltled.ock
Section 1: Project Information
Project Type: Addition
Project Title : Just Sports
Construction Site:
1154 N. Stocks Ave.
Rexburg, ID 83440
Owner/Agent:
Chad Erikson
Just Sports
1154 N. Stocks Ave.
Rexburg, ID 83440
313.1739
Section 2: General Information
Building Use Description by: Activity Type
Activity Tvoelst
Office
Office
Section 3: Requirements Checklist
0800018
Just Sports Remodel -Office Space
Floor Area
72
72
Interior Lighting:
❑ 1. Total proposed watts must be less than or equal to total allowed wafts.
Allowed Watts Proposed Watts Complies
158 240 NO
0 2. Exit signs 5 Watts or less per side.
Designer/Contractor:
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Anthony Merrill'
Merrill Construction,�ga,
1322 N. 16th E.
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Sugar City, ID 83448
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351-1801
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Exterior Lighting:
❑ 3. Efficacy greater than 45 lumens/W.
Exceptions:
Specialized lighting highlighting features of historic buildings; signage; safety or security lighting; low -voltage landscape lighting.
Controls, Switching, and Wiring:
4. Independent controls for each space (switch/occupancy sensor).
Exceptions:
Areas designated as security or emergency areas that must be continuously illuminated.
Lighting in stairways or corridors that are elements of the means of egress.
O 5. Master switch at entry to hotel/motel guest room.
F -i 6. Individual dwelling units separately metered.
❑ 7. Each space provided with a manual control to provide uniform light reduction by at least 50%.
Exceptions:
Only one luminaire in space;
An occupant -sensing device controls the area;
The area is a corridor, storeroom, restroom, public lobby or guest room;
Areas that use less than 0.6 Wattsrsq.ft.
Project Title: Just Sports Report date: 01/14/08
Data filename: Untitled.ock Page 1 of 3
FI 8. Automatic lighting shutoff contr )buildings larger than 5,000 sq.fi.
Exceptions:
Areas with only one luminalre, corridors, storerooms, restrooms, or public lobbies.
9, Photocell/astronomical time switch on exterior lights.
Exceptions:
Lighting intended for 24 hour use.
10. Tandem wired one -lamp and three -lamp ballasted luminaires (No single -lamp ballasts).
Exceptions:
Electronic high -frequency ballasts; Luminaires on emergency circuits or with no available pair.
Project Title: Just Sports Report date: 01/14/08
Data filename: Untitled.ock Page 2 of 3
6 COMcheck Software Version 3.5.2
�(l Interior Lighting Application
Worksheet
2003 IECC
Report Date:
Data filename: Untitled.ock
Section 1: Allowed Lighting Power Calculation
A B
C
D
Area Category Floor Area
Allowed
Allowed Watts
(112)
Wafts 1112
(B x C)
Office 72
1.1
79
Office 72
1.1
79
Total Allowed Watts =
158
Section 2: Proposed Lighting Power Calculation
A
B C
D E
Fixture to: Description / Lamp / Wattage Per Lamp / Ballast
Lamps/ # of
Fixture (C X D)
Fixture Fixtures
Waft.
Office (72 sq.ft.)
Linear Fluorescent 1: 48" T8 30W (Super T8) / Electronic
4 1
120 120
Office (72 sq.ft.)
Linear Fluorescent 2: 48" T8 30W (Super T8) / Electronic
4 1
120 120
Total Proposed Watts = 240
Section 3: Compliance Calculation
If the Total Allowed Watts minus the Total Proposed Wafts is greater than or equal to zero, the building complies.
Total Allowed Wafts = 158
Total Proposed Wafts = 240
Project Compliance = -82
Interio Lighting D -code:
Project Title: Just Sports Report date: 01/14/08
Data filename: Untitled.cck Page 3 of 3
VD -d] - ' Menu
• reduced -fat
♦ cooked vegetables
SAMPLE DAY 1
SAMPLE DAY 2
Breakfast
: Breakfast
Egg Whites (4)
; Cottage Cheese, 1%
Light Wheat Toast
? (icup / 250mU
(2 slices).
: Rye Toast (1 slice)
Margarine'
; Apple (1 sm)
(1Tbsp / 15mQ
Margarine-
Mid AM
: Mid AM
LA Lite
: LA Lite
Grapes (17)
: Skim Milk
Margarine'
(8oz/125mL)
Lunch
; Lunch
Romalne Lettuce
: Tuna, canned (2oz / 60g)
(3cups / 750mL)
; Light Mayo
Chicken Breast
(1Tbsp/15mU
(2oz / 60g)
: Celery (lcup / 250ml-)
Strawberries (12 med)
; Cantaloupe
Fal -free Salad Dressing'
(10up/250mL)
(7Tbsp / 15mU
,
Mid PM
Mid PM
LA Lite
: LA Lite
Skim Milk
(8oz / 250mQ
Dinner
: Dinner
Frozen Meal
: Chicken Breast
(per guidelines)
(2oz / 60g)
Asparagus- (6 spears)
Zucchini'
('/2cup / 125mU
Pita (4" / 10cm)
Water (64oz / 21.)
: Water (64oz / 2U
.4.
The following menu is a . ale to help you get started
planning your own menus. It's an example of how to work
a variety of foods into your program. Choose foods you
like best to achieve success on your personalized program!
Choose the following cooking methods when preparing your
foods: baking, broiling, grilling and poaching. To retain the
nutritional value of vegetables, steaming or m!crowaving is best.
SAMPLE DAY 3
; SAMPLE DAY 4
; SAMPLE DAY 5
Breakfast
: Breakfast
: Breakfast
LA Lite
; Waffle,
; Egg (1)
Peach (1 med)
(1-4" / 10cm)
: Cheese• (1 1/2oz / 45g)
Lunch
Margarine-
Light Rye Toast
Shrimp (4oz / 120g)
(1Tbsp / 15mL)
(2 slices)
Broccoli'
Banana (1 am)
Margarine'
If cup / 250mU
.
(iThsp / 15mU
Mid AM
: Mid AM
: Mid AM
Yogurt, light
: LA Lite
: LA Lite
(8oz / 250mU
Yogurt, light
: Grapefruit ('/2med)
Triscuits°•, low-fat (5)
(8oz / 250mL)
Lunch
; Lunch
; Lunch
Shrimp (4oz / 120g)
i LASHDown
:Yogurt, light
Broccoli'
; Plums (2 sm)
(8oz / 250mL)
If cup / 250mU
: carrots'
:Blueberries
(2 slices)
(icup / 250m!.)
(3/4cup 176MQ
Light Mayo
i Cucumber
(1 Tbsp/ 15mL)
(1 cup / 250mL)
Mid PM
; Mid PM
; Mid PM
LA Litei
LALite
: LA Lite
Yogurt, light
(8oz / 250mL)
Dinner
: Dinner
: Dinner
Turkey Luncheon Meat
: Turkey Breast
; Vegetarian Burger
(4oz / 1209)
(4oz / 120g)
(1-3oz / 90g)
Light Wheat Bread
: carrots'
: Light Wheat Bread
(2 slices)
(icup / 250m!.)
(2 slices)
Light Mayo
; String Beans -
eans'(1Tbsp
(1 Tbsp/ 15mL)
r/2cup / 125mL)
Watermelon
(11/4cups / 300mL)
,
Water (64oz / 2U ; Water (64oz / 2L) ; Water (64oz / 2L)
•5•